This year we haven’t really had much of a summer here in Denmark. I guess we’ve had a week and half of ok summer weather in total so far. It has felt more like an early fall with lots of windy and rainy days.So no long days at the beach, BBQ’ing or roasting marshmallows and eating s’mores unfortunately.
But then this is a fun alternative, you can make right at home in your kitchen.
I didn’t really know what to cal them – they are s’mores deconstructed, kind of like muffins or cupcakes. And S’muffins sound better than S’cupcakes.
They are made in a mini muffin pan, so perfect little snack sized treats.
I found the recipe in Sweet Pea’s Kitchen when I was browsing through other food blogs and had to try it.
Ingredients: Continue reading