This dessert was inspired by a picture I saw on another blog.I thought that it looked amazing and like a beautiful dessert to serve at a fancy dinner party. And as luck would have it we are planning a fancy dinner party sometime soon. But I wanted to test it out before the actual day to make sure that I knew exactly what to do. And it turned out really well. Sillas actually said that it was the best dessert I had ever made!
I also like it because it has a bit of wow factor. When it is served it looked simple and elegant. Then you cut into it and you get a creamy center as well as a sweet and crunchy base. I served it with fresh raspberries and a bit of caramelized white chocolate shavings (I’ll make a post about that another day – yum!) Continue reading