So I’ve made the first thing from my ’Lækkermad’ list. I started out easy and made paprika almonds.
1 bag of almonds
2 tbsp. of olive oil
2 tbsp. Paprika (I used 1 tbsp. regular sweet paprika and 1 tbsp. of smoked paprika)
1 Tbsp. of Sea salt.
Pre-heat oven to 200 degrees C
Pour almonds on a baking tray with greaseproof paper. Put in oven for 4 minutes.
Then mix oil, salt and paprika in a bowl and pour it over the almonds after the 4 minutes. I used a spatula to get the almonds fully covered.
Put the almonds in the oven for another 4 minutes.
And then enjoy some delicious almonds with a good smoky flavor. Bon appetite