Salad with broccoli, avocado, walnuts and parsley

Tonight we had a salad from my Lækkermad list. It is super easy to make, and is very healthy.

Ingredients:

1 head of broccoli

1 large handful of walnuts

1 avocado, cut into bite-sized chunks

A bunch of parsley

Marinade / Dressing; 

1-3 cloves of garlic, depending on how crazy you are about garlic

juice of half a lemon

4 tbsp. of olive oil

Sea salt

Method:

Cut the broccoli head into small florets and blanch them. Pour ice-cold water over to stop the cooking.

Cut the avocado into bite-sized chunks, chop the parsley roughly and mix with broccoli and walnuts in a bowl.

Make the dressing by mixing finely grated garlic, lemon juice, olive oil and sea salt in a small bowl.

The recipe says that you have to mix everything together then, but I chose to have the dressing on the side, so you can choose how much or little you want.

I fried a couple of chicken breasts in a little sesame oil to eat with the salad.

It is a super healthy and hearty salad, and it’s packed with vitamins, fibers and minerals, including iron. from the parsley.